Siempre Exclusivo-Vivo was created in a partnership with one of Mexico’s most renowned Master Tequileros, Sergio Cruz, and International Tequila Academy founder Adam Fodor.

This will be Siempre’s most exclusive tequila to date.

Tasting Notes:

A natural harmony of aromas of cooked agave complemented with a slight peppery touch and fresh fruit, honey, and silky butter.

Production Notes:

• CLASSIFICATION: Plata

• NOM: 1414

• FERMENTATION: Wild fermented, open air, fermentation without fibers, Classical Music

• OVEN TYPE: Stone/Brick

• CRUSHING: Low-Pressure Roller Mill

• DISTILLATION: Double with Copper Pots (slow distillation)

• WATER SOURCE: Deep Well Water

• QUALITY: Prestige

• AGAVE TYPE: 100% Blue Weber, El Chivo, Arandas

• REGION: Arandas, Jalisco

• ALCOHOL VOLUME: 47.5% Alc/Vol. / 95 Proof (Special cut, no water dilution)

• ADDITIVES: Additive-free